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Foodmeup

Partly replaceableon requesteditor verdict · 0 votes

Recipe management, profitability calculation and recipe cards for food trades.

A recipe card with a cost-price calculation is a data model that can be rebuilt. Keeping purchase prices up to date over time is the real work behind the subscription.

What you lose

  • The ingredient and recipe libraries that come pre-filled.
  • Tracking of price changes at suppliers, if automated.
  • The vendor's guidance on profitability calculations.
  • Updates to VAT rates and labelling rules.

Existing alternatives to Foodmeup

  • Free plan: recipe cards, allergens and cost prices; full plan at €159/month per site.

  • Free, unlimited food-cost calculator for restaurants, with PDF export.

  • RestoMaestroSmaller vendor

    Cost of goods and margin per dish calculated from scanned invoices, from €19 excl. VAT/month.

See all 3 alternatives

The prompt to build it yourself

Build me a recipe-card and profitability tool for the kitchen, for my venue, to replace a subscription.

Stack: web app (Next.js or Node/Express) with SQLite, hosted on my small server, usable on phone and computer. No mandatory paid service, no telemetry.

Core of the tool:
- Ingredient library with purchase prices and allergens.
- Recipe cards with sub-recipes, cost per portion and a target margin threshold, with an alert if the margin falls below it.
- Printing the recipe card as PDF for the kitchen.

Requirements:
- Units and conversions (kg, g, L, cl, piece); purchase price excl. VAT per product and per supplier, with a history of changes.
- Recipe card per dish: ingredients, weights, losses and yield, cost per portion, selling price incl. VAT, margin in euros and as a percentage.
- VAT configurable per product (for example 10% for catering, 20% for alcohol): to be validated by my accountant, hard-code nothing.
- Allergens: the 14 mandatory allergens ticked per ingredient, and automatically carried onto each recipe card (decree 2015-447).
- CSV import and export (products, suppliers, recipes) so I am not locked in.

Out of scope: stock management, supplier orders and accounting.

README: installation, database backup, and a reminder that the VAT rates and allergen declarations are to be validated with my accountant and my suppliers.

Frequently asked questions

Can Foodmeup be replaced by a custom-built tool?
casevibecode verdict: Partly replaceable. A recipe card with a cost-price calculation is a data model that can be rebuilt. Keeping purchase prices up to date over time is the real work behind the subscription.
What is Foodmeup used for?
Recipe management, profitability calculation and recipe cards for food trades.
What alternatives to Foodmeup already exist?
Yokitup (free), COS Kitchen (free), RestoMaestro (smaller vendor). Options to compare before committing to a custom build.

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